NYC › Upper East Side-Carnegie Hill › Ajisai Japanese Fusion
Ajisai Japanese Fusion
japanese, asian, east asian · restaurant · 795 Lexington Avenue, Manhattan, NY 10065
No matching liquor license found in our snapshot. NYC Health grade B (since 2025-10-07). No matching outdoor dining permit found in our snapshot. Last recorded change: 2025-10-07.
Key facts
- Health grade
- B (current status since 2025-10-07; last inspected 2025-10-07, 3 critical violation(s) at last inspection) [official record]
- Alcohol
- No matching license found in our snapshot (unknown)
- Outdoor dining
- No matching permit found in our snapshot (unknown)
- Reservations
- unknown
- Online ordering
- unknown
- Price range
- unknown
- Phone
- (212) 355-0888
- Website
- unknown
- Menu
- unknown
Dietary
- vegan
- unknown
- vegetarian
- unknown
- gluten free
- unknown
- halal
- unknown
- kosher
- unknown
Features
- private dining
- unknown
- happy hour
- unknown
- brunch
- unknown
- live music
- unknown
- kids menu
- unknown
- wheelchair accessible
- unknown
- dog friendly
- unknown
- byob
- unknown
- cash only
- unknown
- walk ins
- unknown
- catering
- unknown
- gift cards
- unknown
All facts and evidence
| Fact | Value | Evidence type | Evidence | Source | Dates |
|---|---|---|---|---|---|
| category | {"hierarchy": ["food_and_drink", "restaurant", "asian_restaurant", "east_asian_restaurant", "japanese_restaurant"], "primary": "japanese_restaurant"} | directory category | Overture place 61ec59db-6e7f-4fd6-ad00-1b97590666b5 (Ajisai Japanese Restaurant), match score 2.81, 5m | overture | source date 2026-09-26 retrieved 2026-09-26 |
| cuisine dohmh | Japanese | directory category | Cuisine category as registered with NYC Health Dept | dohmh | source date 2026-09-25 retrieved 2026-09-26 |
| health grade | B | official record | Letter grade B issued 2025-10-07 | dohmh | source date 2025-10-07 retrieved 2026-09-26 |
| health status | {"critical_violations_last_inspection": 3, "last_inspection": "2025-10-07", "last_score": 27, "status": "B", "status_date": "2025-10-07"} | official record | Last inspected 2025-10-07, score 27; latest grade status B (grade B) on 2025-10-07; critical: Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods hel | Hot TCS food item not held at or above 140 °F. | Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. | dohmh | source date 2025-10-07 retrieved 2026-09-26 |
History
| Date | What changed | Source |
|---|---|---|
| 2025-10-07 | Health grade changed: C -> B Graded B by NYC Health Dept on 2025-10-07 | dohmh |
| 2024-04-25 | Health grade added: C Graded C by NYC Health Dept on 2024-04-25 | dohmh |
Verify elsewhere
Last recorded change 2025-10-07 · page generated 2026-09-26 (sources are re-checked weekly; see each fact's dates) · id nyc-50106619 · JSON