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NYC › Washington Heights (North) › Anita's Cuisine

Anita's Cuisine

mexican · restaurant · 1557 Saint Nicholas Avenue, Manhattan, NY 10040

Full liquor license (NY State Liquor Authority 0340-25-111179, valid until 2027-04-30). NYC Health grade B (since 2025-11-03). No matching outdoor dining permit found in our snapshot. Last recorded change: 2025-11-03.

Key facts

Health grade
B (current status since 2025-11-03; last inspected 2025-11-03, 3 critical violation(s) at last inspection) [official record]
Alcohol
Full liquor license [official record: licensed to serve; not proof of what's on the menu]
Outdoor dining
No matching permit found in our snapshot (unknown)
Reservations
unknown
Online ordering
unknown
Price range
unknown
Phone
(718) 371-8735
Website
unknown
Menu
unknown

Dietary

vegan
unknown
vegetarian
unknown
gluten free
unknown
halal
unknown
kosher
unknown

Features

private dining
unknown
happy hour
unknown
brunch
unknown
live music
unknown
kids menu
unknown
wheelchair accessible
unknown
dog friendly
unknown
byob
unknown
cash only
unknown
walk ins
unknown
catering
unknown
gift cards
unknown

All facts and evidence

FactValueEvidence typeEvidenceSourceDates
alcohol full_bar official record Restaurant license 0340-25-111179 (Anita's Cuisine LLC), expires 04/30/2027 nys_sla source date 2025-05-22
valid until 2027-04-30
retrieved 2026-09-26
cuisine dohmh Mexican directory category Cuisine category as registered with NYC Health Dept dohmh source date 2026-09-25
retrieved 2026-09-26
health grade B official record Letter grade B issued 2025-11-03 dohmh source date 2025-11-03
retrieved 2026-09-26
health status {"critical_violations_last_inspection": 3, "last_inspection": "2025-11-03", "last_score": 25, "status": "B", "status_date": "2025-11-03"} official record Last inspected 2025-11-03, score 25; latest grade status B (grade B) on 2025-11-03; critical: Evidence of mice or live mice in establishment's food or non-food areas. | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer | Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. dohmh source date 2025-11-03
retrieved 2026-09-26

History

DateWhat changedSource
2025-11-03Health grade added: B
Graded B by NYC Health Dept on 2025-11-03
dohmh
2025-07-03Establishment appeared
First pre-permit inspection on 2025-07-03 (new establishment)
dohmh
2025-05-22Liquor license added: full_bar
License 0340-25-111179 originally issued 2025-05-22
nys_sla

Verify elsewhere

Last recorded change 2025-11-03 · page generated 2026-09-26 (sources are re-checked weekly; see each fact's dates) · id nyc-50152946 · JSON