NYC › Bayside › Modoo Chicken And Noodle Bar
Modoo Chicken And Noodle Bar
korean, asian, east asian · restaurant · 216-17 Northern Boulevard, Queens, NY 11361
No matching liquor license found in our snapshot. NYC Health status: grade pending (since 2026-08-20). No matching outdoor dining permit found in our snapshot.
Key facts
- Health grade
- Grade pending since 2026-08-20 [official record]
- Alcohol
- No matching license found in our snapshot (unknown)
- Outdoor dining
- No matching permit found in our snapshot (unknown)
- Reservations
- unknown
- Online ordering
- unknown
- Price range
- unknown
- Phone
- (347) 836-8382
- Website
- http://www.chickenandnoodlebar.com/
- Menu
- unknown
Dietary
- vegan
- unknown
- vegetarian
- unknown
- gluten free
- unknown
- halal
- unknown
- kosher
- unknown
Features
- private dining
- unknown
- happy hour
- unknown
- brunch
- unknown
- live music
- unknown
- kids menu
- unknown
- wheelchair accessible
- unknown
- dog friendly
- unknown
- byob
- unknown
- cash only
- unknown
- walk ins
- unknown
- catering
- unknown
- gift cards
- unknown
All facts and evidence
| Fact | Value | Evidence type | Evidence | Source | Dates |
|---|---|---|---|---|---|
| category | {"hierarchy": ["food_and_drink", "restaurant", "asian_restaurant", "east_asian_restaurant", "korean_restaurant"], "primary": "korean_restaurant"} | directory category | Overture place 399d94e8-2801-4c37-b26d-207aa2ff91b4 (Modoo Chicken and Noodle Bar), match score 3.00, 40m | overture | source date 2026-09-26 retrieved 2026-09-26 |
| cuisine dohmh | Korean | directory category | Cuisine category as registered with NYC Health Dept | dohmh | source date 2026-09-25 retrieved 2026-09-26 |
| health status | {"critical_violations_last_inspection": 4, "last_inspection": "2026-08-20", "last_score": 26, "status": "Z", "status_date": "2026-08-20"} | official record | Last inspected 2026-08-20, score 26; latest grade status Z (grade pending) on 2026-08-20; critical: Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods hel | Evidence of mice or live mice in establishment's food or non-food areas. | Evidence of rats or live rats in establishment's food or non-food areas. | dohmh | source date 2026-08-20 retrieved 2026-09-26 |
| website | http://www.chickenandnoodlebar.com/ | directory category | Overture place 399d94e8-2801-4c37-b26d-207aa2ff91b4 (Modoo Chicken and Noodle Bar), match score 3.00, 40m | overture | source date 2026-09-26 retrieved 2026-09-26 |
History
No recorded changes yet.
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page generated 2026-09-26 (sources are re-checked weekly; see each fact's dates) · id nyc-50126688 · JSON