NYC › Upper West Side-Manhattan Valley › Nai Brother Sauerkraut Fish
Nai Brother Sauerkraut Fish
chinese, asian, east asian · restaurant · 2817 Broadway, Manhattan, NY 10025
Beer and wine license (NY State Liquor Authority 0240-25-126151, valid until 2027-09-30). NYC Health status: grade pending (since 2026-04-23). No matching outdoor dining permit found in our snapshot. Last recorded change: 2026-03-23.
Key facts
- Health grade
- Grade pending since 2026-04-23 [official record]
- Alcohol
- Beer and wine license [official record: licensed to serve; not proof of what's on the menu]
- Outdoor dining
- No matching permit found in our snapshot (unknown)
- Reservations
- unknown
- Online ordering
- unknown
- Price range
- unknown
- Phone
- (646) 895-1015
- Website
- https://www.naibrothersauerkrautfish.com/
- Menu
- menu
Dietary
- vegan
- unknown
- vegetarian
- unknown
- gluten free
- unknown
- halal
- unknown
- kosher
- unknown
Features
- private dining
- unknown
- happy hour
- unknown
- brunch
- unknown
- live music
- unknown
- kids menu
- unknown
- wheelchair accessible
- unknown
- dog friendly
- unknown
- byob
- unknown
- cash only
- unknown
- walk ins
- unknown
- catering
- unknown
- gift cards
- unknown
All facts and evidence
| Fact | Value | Evidence type | Evidence | Source | Dates |
|---|---|---|---|---|---|
| alcohol | beer_wine | official record | Restaurant license 0240-25-126151 (Nai Brother Sauerkraut Fish), expires 09/30/2027 | nys_sla | source date 2025-10-15 valid until 2027-09-30 retrieved 2026-09-26 |
| category | {"hierarchy": ["food_and_drink", "restaurant", "asian_restaurant", "east_asian_restaurant", "chinese_restaurant"], "primary": "chinese_restaurant"} | directory category | Overture place fb7d6a03-8b62-4cb9-a56a-c52d5d0029a4 (Nai Brother Sauerkraut Fish), match score 3.00, 26m | overture | source date 2026-09-26 retrieved 2026-09-26 |
| cuisine dohmh | Chinese | directory category | Cuisine category as registered with NYC Health Dept | dohmh | source date 2026-09-25 retrieved 2026-09-26 |
| health status | {"critical_violations_last_inspection": 4, "last_inspection": "2026-04-23", "last_score": 36, "status": "Z", "status_date": "2026-04-23"} | official record | Last inspected 2026-04-23, score 36; latest grade status Z (grade pending) on 2026-04-23; critical: Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods hel | Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishm | Hot TCS food item not held at or above 140 °F. | dohmh | source date 2026-04-23 retrieved 2026-09-26 |
| menu url | https://www.naibrothersauerkrautfish.com/menu/ | business claim | Link 'Menu' on site | website | source date 2026-09-25 retrieved ? |
| website | https://www.naibrothersauerkrautfish.com/ | directory category | Overture place fb7d6a03-8b62-4cb9-a56a-c52d5d0029a4 (Nai Brother Sauerkraut Fish), match score 3.00, 26m | overture | source date 2026-09-26 retrieved 2026-09-26 |
History
| Date | What changed | Source |
|---|---|---|
| 2026-03-23 | Establishment appeared First pre-permit inspection on 2026-03-23 (new establishment) | dohmh |
| 2025-10-15 | Liquor license added: beer_wine License 0240-25-126151 originally issued 2025-10-15 | nys_sla |
Verify elsewhere
Last recorded change 2026-03-23 · page generated 2026-09-26 (sources are re-checked weekly; see each fact's dates) · id nyc-50166461 · JSON