NYC › Far Rockaway-Bayswater › New Cheung Chow
New Cheung Chow
chinese · restaurant · 20-11 New Haven Avenue, Queens, NY 11691
No matching liquor license found in our snapshot. NYC Health grade A (since 2024-08-29). No matching outdoor dining permit found in our snapshot. Last recorded change: 2024-08-29.
Key facts
- Health grade
- A (current status since 2024-08-29; last inspected 2026-02-05, 5 critical violation(s) at last inspection) [official record]
- Alcohol
- No matching license found in our snapshot (unknown)
- Outdoor dining
- No matching permit found in our snapshot (unknown)
- Reservations
- unknown
- Online ordering
- unknown
- Price range
- unknown
- Phone
- (718) 471-7795
- Website
- unknown
- Menu
- unknown
Dietary
- vegan
- unknown
- vegetarian
- unknown
- gluten free
- unknown
- halal
- unknown
- kosher
- unknown
Features
- private dining
- unknown
- happy hour
- unknown
- brunch
- unknown
- live music
- unknown
- kids menu
- unknown
- wheelchair accessible
- unknown
- dog friendly
- unknown
- byob
- unknown
- cash only
- unknown
- walk ins
- unknown
- catering
- unknown
- gift cards
- unknown
All facts and evidence
| Fact | Value | Evidence type | Evidence | Source | Dates |
|---|---|---|---|---|---|
| category | {"hierarchy": ["food_and_drink", "restaurant"], "primary": "restaurant"} | directory category | Overture place a19a44e0-5eab-4096-8701-440ad222e5ab (New Cheung Chow Chinese Restaurant), match score 2.73, 22m | overture | source date 2026-09-26 retrieved 2026-09-26 |
| cuisine dohmh | Chinese | directory category | Cuisine category as registered with NYC Health Dept | dohmh | source date 2026-09-25 retrieved 2026-09-26 |
| health grade | A | official record | Letter grade A issued 2024-08-29 | dohmh | source date 2024-08-29 retrieved 2026-09-26 |
| health status | {"critical_violations_last_inspection": 5, "last_inspection": "2026-02-05", "last_score": 40, "status": "A", "status_date": "2024-08-29"} | official record | Last inspected 2026-02-05, score 40; latest grade status A (grade A) on 2024-08-29; critical: Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods hel | Evidence of mice or live mice in establishment's food or non-food areas. | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer | dohmh | source date 2024-08-29 retrieved 2026-09-26 |
History
| Date | What changed | Source |
|---|---|---|
| 2024-08-29 | Health grade added: A Graded A by NYC Health Dept on 2024-08-29 | dohmh |
Verify elsewhere
Last recorded change 2024-08-29 · page generated 2026-09-26 (sources are re-checked weekly; see each fact's dates) · id nyc-41588059 · JSON