NYC › Elmhurst › Sophie's Rangoon Kitchen
Sophie's Rangoon Kitchen
asian, asian fusion, southeast asian, burmese · restaurant · 81-04 Broadway, Queens, NY 11373
No matching liquor license found in our snapshot. NYC Health status: inspected, no grade status. No matching outdoor dining permit found in our snapshot. Last recorded change: 2026-07-18.
Key facts
- Health grade
- Inspected, no grade status [official record]
- Alcohol
- No matching license found in our snapshot (unknown)
- Outdoor dining
- No matching permit found in our snapshot (unknown)
- Reservations
- unknown
- Online ordering
- unknown
- Price range
- unknown
- Phone
- (646) 639-2002
- Website
- unknown
- Menu
- unknown
Dietary
- vegan
- unknown
- vegetarian
- unknown
- gluten free
- unknown
- halal
- unknown
- kosher
- unknown
Features
- private dining
- unknown
- happy hour
- unknown
- brunch
- unknown
- live music
- unknown
- kids menu
- unknown
- wheelchair accessible
- unknown
- dog friendly
- unknown
- byob
- unknown
- cash only
- unknown
- walk ins
- unknown
- catering
- unknown
- gift cards
- unknown
All facts and evidence
| Fact | Value | Evidence type | Evidence | Source | Dates |
|---|---|---|---|---|---|
| category | {"hierarchy": ["food_and_drink", "restaurant", "asian_restaurant", "southeast_asian_restaurant", "burmese_restaurant"], "primary": "burmese_restaurant"} | directory category | Overture place 13de3598-b301-4f45-945d-ec6f5d4fb15a (Sophie’s Rangoon Kitchen), match score 1.00, 14m | overture | source date 2026-09-26 retrieved 2026-09-26 |
| cuisine dohmh | Asian/Asian Fusion | directory category | Cuisine category as registered with NYC Health Dept | dohmh | source date 2026-09-25 retrieved 2026-09-26 |
| health status | {"critical_violations_last_inspection": 5, "last_inspection": "2026-07-18", "last_score": 36, "status": "ungraded", "status_date": null} | official record | Last inspected 2026-07-18, score 36; critical: Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods hel | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer | dohmh | source date 2026-07-18 retrieved 2026-09-26 |
History
| Date | What changed | Source |
|---|---|---|
| 2026-07-18 | Establishment appeared First pre-permit inspection on 2026-07-18 (new establishment) | dohmh |
Verify elsewhere
Last recorded change 2026-07-18 · page generated 2026-09-26 (sources are re-checked weekly; see each fact's dates) · id nyc-50177406 · JSON