NYC › East Midtown-Turtle Bay › The River Club
The River Club
american · restaurant · 447 East 52nd Street, Manhattan, NY 10022
Full liquor license (NY State Liquor Authority 0349-23-125993, valid until 2027-02-28). NYC Health grade A (since 2026-03-10). No matching outdoor dining permit found in our snapshot. Last recorded change: 2025-03-01.
Key facts
- Health grade
- A (current status since 2026-03-10; last inspected 2026-03-10, 1 critical violation(s) at last inspection) [official record]
- Alcohol
- Full liquor license [official record: licensed to serve; not proof of what's on the menu]
- Outdoor dining
- No matching permit found in our snapshot (unknown)
- Reservations
- unknown
- Online ordering
- unknown
- Price range
- unknown
- Phone
- (212) 751-0100
- Website
- unknown
- Menu
- unknown
Dietary
- vegan
- unknown
- vegetarian
- unknown
- gluten free
- unknown
- halal
- unknown
- kosher
- unknown
Features
- private dining
- unknown
- happy hour
- unknown
- brunch
- unknown
- live music
- unknown
- kids menu
- unknown
- wheelchair accessible
- unknown
- dog friendly
- unknown
- byob
- unknown
- cash only
- unknown
- walk ins
- unknown
- catering
- unknown
- gift cards
- unknown
All facts and evidence
| Fact | Value | Evidence type | Evidence | Source | Dates |
|---|---|---|---|---|---|
| alcohol | full_bar | official record | Club license 0349-23-125993 (RIVER CLUB OF NEW YORK INC,THE), expires 02/28/2027 | nys_sla | source date 2025-03-01 valid until 2027-02-28 retrieved 2026-09-26 |
| cuisine dohmh | American | directory category | Cuisine category as registered with NYC Health Dept | dohmh | source date 2026-09-25 retrieved 2026-09-26 |
| health grade | A | official record | Letter grade A issued 2026-03-10 | dohmh | source date 2026-03-10 retrieved 2026-09-26 |
| health status | {"critical_violations_last_inspection": 1, "last_inspection": "2026-03-10", "last_score": 10, "status": "A", "status_date": "2026-03-10"} | official record | Last inspected 2026-03-10, score 10; latest grade status A (grade A) on 2026-03-10; critical: After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less wi | dohmh | source date 2026-03-10 retrieved 2026-09-26 |
History
| Date | What changed | Source |
|---|---|---|
| 2025-03-01 | Liquor license added: full_bar License 0349-23-125993 originally issued 2025-03-01 | nys_sla |
| 2024-04-18 | Health grade added: A Graded A by NYC Health Dept on 2024-04-18 | dohmh |
Verify elsewhere
Last recorded change 2025-03-01 · page generated 2026-09-26 (sources are re-checked weekly; see each fact's dates) · id nyc-40402397 · JSON